Joyy Meets World Issue I: Costa Rica
Contents
Contributors
In this issue, we are proud to present stories and insights from an incredible group of writers and photographers, each bringing their unique perspective. From uncovering hidden gems to sharing personal reflections, our contributors have come together to craft a rich tapestry of voices that celebrate the heart and soul of this beautiful country.

Joy Grant
Founder / Writer

Nina Scott
Writer

Amber Stokes
Managing Editor
Editor's Letter

Dear Reader,
I want to start by thanking you for being here. It means a lot to me that in a world where our attention is constantly being pulled in different directions, you’ve chosen to spend time with Joyy Meets World. This magazine is a labor of love, and I’m excited to share these stories with you.
I went to school in the Virgin Islands so the Caribbean will always have a special place in my heart. It’s only right that my first magazine issue highlights an important story in Caribbean history. During my time in Costa Rica, I was inspired by its rich culture, the warmth of the people, and its powerful history. I hope that you’ll feel inspired as well as you dive into these stories.
This issue is centered around themes of resilience, cultural preservation, and responsible tourism — concepts that resonate deeply with me and the stories we’re sharing. Our cover story, Generations of Strength, explores the province of Limón and the legacy of the Jamaican Migrant Workers whose strength and determination helped build this region into the black oasis that it’s seen as today. As more expats enter Costa Rica it’s imperative to honor and recognize this history to avoid erasing generations of work and triumphs.
One of these stories is Josefina’s Kitchen, where you’ll meet a cooking instructor who invites tourists into her home to learn a recipe and her family’s story. It’s an impactful reminder of how culture and history can be preserved in the most everyday things, like a meal shared across generations. Food is a main character in this issue, Oxtails for Breakfast and By Nathy’s With Love both underscore how restaurants can uplift their customers and communities by highlighting local ingredients and honoring their culture through their menus.
Of course, we can’t talk about Costa Rica without talking about its incredible biodiversity. In The Land of the Turtles, Nina Scott, a marine biologist discusses how Tortuguero has become a beacon of hope for ecotourism. With so much of the World’s biodiversity located in such a small country, it’s essential to discuss how conservation and tourism overlap.
For me, travel has always been a source of education. Every experience, conversation, and meal has taught me something new about the world and myself. Through this magazine, I hope to pass that education on to you. The way we choose to travel and plan our experiences directly impacts not only our worldviews but also the communities that we interact with while there. As Costa Rica experiences a tourism boom we all must acknowledge our responsibility to ethically reap the benefits of all the work done by the beautiful people there and the generations before them.
I encourage you to reflect on the stories you’ll read in this issue and consider the oral histories and untold stories in your own life. As you travel through these articles I hope you find inspiration, education, and maybe even a new outlook on the places you’ve traveled and the people you’ve met. There’s so much more to come in future issues of Joyy Meets World, and I can’t wait to continue this journey with you.
Until next time,

Editor's Letter
Volume One is here! Editor- in-Chief, Joy Grant, shares inspiration behind the launch.
By Joy Grant

Introduction
A Love Letter to Costa Rica: Discover the beauty, culture, and personal connection that makes Costa Rica unforgettable. Explore how this paradise has touched hearts and shaped lives.
By Nina Scott

Pura Vida
Exploring ‘Pura Vida’ and Its Role in Shaping Costa Rican Identity and Way of Life.
By Joy Grant

The Perfect Weekend In La Fortuna
Discovering the Magic of La Fortuna: Nature, Adventure, and Local Charm.
By Nina Scott

Oxtails for Breakfast
Exploring the fusion of Jamaican and Costa Rican flavors at Black and White Restaurant.
By Joy Grant

By Nathy's With Love
Celebrating four generations of love and flavor at By Nathy’s Restaurant.
By Joy Grant

Josefina's Kitchen
Uncovering the heart and heritage of Puerto Viejo, in a local cooking class one dish at a time.
By Joy Grant

More Than Just a Destination
Discover how knowing the history of a destination can enrich your travel experience. Explore insights on respectful tourism and cultural awareness.
By Joy Grant

Generations of Strength
A look into the history of Jamaican migrant workers in Costa Rica, how they built a legacy in Costa Rica’s Caribbean coast, and how Black expats and tourists can responsibly engage with the Afro-Costa Rican community.
By Joy Grant

A Day in Puerto Viejo
Savoring Local Flavors, Making Chocolate, and Dancing Under the Sunset in Puerto Viejo.
By Joy Grant

The Land of the Turtles
A Journey Through Community-Led Conservation, Sea Turtle Resilience, and Ecotourism’s Role in Reviving Endangered Species.
By Nina Scott

Discovering Relaxation at Hacienda Orosi
If you have time to spare before a flight leaving San Jose, Hacienda Orosi is the perfect place to rest and reflect on your trip.
By Joy Grant
Thank You for Reading!
Thank you for being a part of Joyy Meets World! This magazine is a celebration of the rich stories, cultures, and histories that unite us all, and your support helps bring these narratives to life. We hope our journey inspires your own adventures and deepens your connection to the incredible diversity of the world around us.
From all of us at Joyy Meets World, we are grateful for your time, curiosity, and passion for exploring beyond the surface.
Be sure to follow us to stay connected, share your stories, and join us on this journey of discovery.
Here’s to many more journeys together!